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Just to let you know, for that amount of kai lan, it cost 4 somethin pounds here. Which means is bout Rm 20 something!!
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Bak Kut Teh and Sago, kei chie,etc tong sui cooked by Jonathan.
We went to St. Albans for lunch in this adorable cafe on a Sunday afternoon. Reminds me of Delicious back home in Msia.
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